Is Itsu California Dragon'Roll 203g Vegetarian?

Ingredients

Dragon Rolls: Cooked Rice (Water, Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-Glucose Syrup, Cane Molasses), Cucumber, Surimi Mix (12%) (Water, Surimi (32%), [Alaska Pollock¹ ( Fish ) and/or Pacific Hake¹ ( Fish ), Sugar), Starch [Corn, Potato], Free Range Egg White, Sugar, Rapeseed Oil, Salt, Natural Flavouring, Colour: Lycopene), Mayonnaise (Rapeseed Oil, Free Range Egg Yolk, Spirit Vinegar, Water, Salt, Colour: Curcumin), Nori Seaweed, White Sesame Seeds, Seaweed, Black Sesame Seeds, Sugar, Salt, Yeast Extract, Sweet Soy Sauce: Soy Sauce (Water, Soya Beans, Wheat , Salt, Alcohol), Golden Cane Sugar, Water, Muscovado Sugar, Cornflour, Mirin (Fermented Rice, Water, Maltose, Alcohol), Sriracha Mayonnaise: Rapeseed Oil, Water, Red Jalapeno Pepper, Sugar, Red Pepper, Salt, Garlic Puree, Spirit Vinegar, Free Range Egg Yolk Powder, Cornflour, Acidity Regulator: Acetic Acid; Chilli Powder, Red Habanero Chilli, Citrus Fibre, Thickener: Pectin; Preservative: Potassium Sorbate; Yeast Extract, Colour: Paprika Extract, Crispy Tempura Pieces: Wheat Flour, Wheat Starch, Rice Oil, Onion, Garlic Powder, Salt, Egg White Powder, Corn Starch, Raising Agents: Disodium Dihydrogen Pyrophosphate*, Sodium Bicarbonate*, Calcium Phosphate*; Acidity Regulator: Calcium Lactate; Emulsifier: Mono and Diglycerides of Fatty Acids; Alcohol, Tea Catechin**, ¹Made with sustainably sourced fish, *Commonly found in Baking Powder to make the pieces crispy, **Comes from Tea Leaves

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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