Is itsu Chilled Vegetable Bao Buns Gluten Free?

Ingredients

Wheat Flour, Water, Vegetables (13%) (Carrot, Wood Ear Mushroom, Chinese Leaf Cabbage, Red Pepper, Water Chestnut, Spring Onion, Shiitake Mushroom), Tofu (11%) (Soya Beans, Water), Soybean Paste (Water, Soya Beans, Wheat Flour, Salt), Sugar, Soy Sauce (Water, Soya Beans, Wheat Flour, Salt), Soya Protein, Soya Bean Oil, Pea Starch Noodles, Sesame Oil, Yeast, Onion Powder, Modified Starch, Raising Agents*: Sodium Carbonates, Diphosphates, Chilli Powder, Garlic Powder, Salt, Ginger Powder, Szechuan Pepper, Paprika, Corn Starch, Colour: Chlorophyll**, *Commonly found in Baking Powder they help the Bao'buns to rise, making them light & fluffy, **A Green Food Colouring used to create the little dot on our bao'buns to show everyone they're vegan

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

itsu Chilled Vegetable Bao Buns is available at 1 retailer

About this product

Bread · Roll