Is Itsu Prawn Crackers Mild Wasabi Flavour Gluten Free?
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Ingredients
Tapioca flour, vegetable oil (sunflower, rapeseed in varying proportions), prawn (crustacean) (15%), wasabi flavour seasoning (flour [wheat flour, calcium, niacin, iron, thiamine], sugar, salt, dextrose, mustard powder, natural flavouring (contains mustard), spring onion powder, yeast extract powder, chilli powder, acidity regulator: citric acid), sugar, salt, egg. Contains wheat, mustard, egg, including cereals containing gluten.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.