Is KA-ME Rice Crackers Gluten Free Wasabi -- 3.5 oz Gluten Free?
Description
Crisp, bite-sized crackers deliver a sharp wasabi heat and firm crunch, commonly enjoyed straight from the bag, alongside sushi, or as a party snack. Reviewers note consistent crunch, assertive spice level, and convenient portioning, while some mention the heat may be intense for mild-spice preferences and occasional uneven seasoning distribution.
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Description
Crisp, bite-sized crackers deliver a sharp wasabi heat and firm crunch, commonly enjoyed straight from the bag, alongside sushi, or as a party snack. Reviewers note consistent crunch, assertive spice level, and convenient portioning, while some mention the heat may be intense for mild-spice preferences and occasional uneven seasoning distribution.
Ingredients
Rice Meal, Wasabi Seasoning (Maltodextrin, Natural Flavor, Salt), Safflower Oil, Sesame Oil (As A Processing Aid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.