Is Itsu Satay Noodle Cup 64G Vegan?

Description
The itsu satay noodle cup 64g is a hand-crafted Asian broth made from miso, herbs, and spices sourced from the Nagano Valley. Yoshihiro, the creator, prioritizes natural ingredients and avoids chemicals and shortcuts in the production process. The product features rice'noodles that are both gluten-free and vegetarian, also sourced from the Nagano Valley. No information is available about what people say regarding the product.

Description
The itsu satay noodle cup 64g is a hand-crafted Asian broth made from miso, herbs, and spices sourced from the Nagano Valley. Yoshihiro, the creator, prioritizes natural ingredients and avoids chemicals and shortcuts in the production process. The product features rice'noodles that are both gluten-free and vegetarian, also sourced from the Nagano Valley. No information is available about what people say regarding the product.
Ingredients
Rice Noodles (63%): Rice (85%), Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum, Broth Paste (37%): Soybean Paste (Water, Soya Beans, Rice, Salt), Sesame Paste, Tamari Soy Sauce (Water, Soya Beans, Salt, Alcohol), Water, Sugar, Sesame Oil, Alcohol, Yeast Extract Powder, Salt, Garlic Powder, Paprika Powder, Onion Powder, Coriander, Red Chilli, Ginger Powder, Japanese Pepper, Dried Vegetable Sachet: Spring Onion For allergens see ingredients in bold.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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