Is Itsu Satay Noodle Cup 64G Vegetarian?
Description
The itsu satay noodle cup 64g is a hand-crafted Asian broth made from miso, herbs, and spices sourced from the Nagano Valley. Yoshihiro, the creator, prioritizes natural ingredients and avoids chemicals and shortcuts in the production process. The product features rice'noodles that are both gluten-free and vegetarian, also sourced from the Nagano Valley. No information is available about what people say regarding the product.
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Description
The itsu satay noodle cup 64g is a hand-crafted Asian broth made from miso, herbs, and spices sourced from the Nagano Valley. Yoshihiro, the creator, prioritizes natural ingredients and avoids chemicals and shortcuts in the production process. The product features rice'noodles that are both gluten-free and vegetarian, also sourced from the Nagano Valley. No information is available about what people say regarding the product.
Ingredients
Rice Noodles (63%): Rice (85%), Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum, Broth Paste (37%): Soybean Paste (Water, Soya Beans, Rice, Salt), Sesame Paste, Tamari Soy Sauce (Water, Soya Beans, Salt, Alcohol), Water, Sugar, Sesame Oil, Alcohol, Yeast Extract Powder, Salt, Garlic Powder, Paprika Powder, Onion Powder, Coriander, Red Chilli, Ginger Powder, Japanese Pepper, Dried Vegetable Sachet: Spring Onion For allergens see ingredients in bold.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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