Is Thai Kitchen Gluten Free Instant Rice Noodle Soup Garlic & Vegetable - 1.6 Oz Vegetarian?
Description
Instant single serve soup offers a savory, aromatic broth with mild herbal and umami notes and thin, tender noodles that soften quickly. Commonly used as a quick meal, light lunch, or travel snack, reviewers cite fast preparation and portability while occasionally noting mixed opinions on flavor intensity and portion size.
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Description
Instant single serve soup offers a savory, aromatic broth with mild herbal and umami notes and thin, tender noodles that soften quickly. Commonly used as a quick meal, light lunch, or travel snack, reviewers cite fast preparation and portability while occasionally noting mixed opinions on flavor intensity and portion size.
Ingredients
Rice, Tapioca Starch, Water, Seasoning: Sugar, Salt, Garlic, Hydrolyzed Soy And Mungbean Protein, Yeast Extract, Spice (Including Red Chili Pepper), Potassium Chloride, Corn Maltodextrin, Soybean Oil, Green Onion, Citric Acid, Oil Packet: Soybean Oil, Red Chili Pepper, Shallot, Tocopherol (As An Antioxidant), Noodle: Seasoning: Oil Packet:
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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