Is itsu Udon Noodles Wheat Free?
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Why it's not wheat free
- wheat flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Wheat Flour (30%), Modified Tapioca Starch, Salt, Acidity Regulators: Lactic Acid, Sodium Lactate
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Noodle · Pouch