Itsu Vegetable Fusion Gyoza 20 Dinner Dumplings

Diet Compatibility

Ingredients

Water, Tofu, Soya Beans, High Protein Soya Mince, Finely Shredded Carrot, Shaved Leek, Green Onion, White Onion, Sweet Cabbage, Sweet Potato Noodles (Sweet Potato Starch, Water), Corn Oil, Soy Sauce (Soya Beans, Wheat, Water, Salt, Alcohol), Toasted Sesame Oil, Sugar, Seasoning Oil (Canola Oil, Onion Flakes, Antioxidant: Tocopherol (Vitamin E), Onion Oil), Ginger, Crushed Garlic, Soy Protein Isolate (To Bind), Soya Protein, Salt, Soy Seasoning (Soya Beans, Yeast, Salt, Wheat (Gluten), Maltodextrin, Yeast Extract, Dextrin, Vinegar), Black Pepper, Gyoza Skin: Wheat Flour (Gluten), Seasoned Soy Dipping Sauce: Soy Sauce, Soya Bean, Wheat (Gluten), Water, Salt), Vinegar, Red Pepper Extract (Red Pepper Powder, Alcohol, Sugar, Water, Salt), All Tofu Contains Firming Agents (Nigari (E511) And Calcium Sulphate), To Give It The Perfect Texture, A High Quality Plant-based Protein Made From All Natural, Loved By Vegans

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