Is Iy Quiero ! Jalapeão Popper With Bacon Avocado Cream Cheese Dip, Jalapeão Popper With Bacon GERD Friendly?
Why it's not GERD friendly
- bacon
- cheese
- citric acid modified corn starch
- acidified sour cream
- pasteurized cream
- citric acid
- cream
- cream cheese spread
- cane vinegar
- cured with water
- vinegar
- jalapeno peppers
- +2 more
bacon
Dietitian noteProcessed meats, such as bacon, sausage, ham, and hot dogs, can exacerbate GERD symptoms due to several factors: (1) High Fat Content: Processed meats often contain high amounts of saturated fat, which can slow down digestion and relax the lower esophageal sphincter (LES). This can allow stomach acid to reflux into the esophagus, causing heartburn and other GERD symptoms. (2) Preservatives and Additives: Many processed meats contain preservatives like nitrates and nitrites, which can irritate the digestive tract and contribute to GERD symptoms. (3) Sodium Content: Processed meats are often high in sodium, which can lead to fluid retention and bloating, potentially worsening GERD symptoms
Note by Team Spoonful, Clinical nutrition experts
+10 more in the app
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Ingredients
HASS AVOCADO, CREAM CHEESE SPREAD (PASTEURIZED MILK AND CREAM, MILK PROTEIN CONCENTRATE, SALT, CAROB BEAN GUM, CITRIC ACID, LACTIC ACID, SORBIC ACID, CARRAGEENAN, XANTHAN GUM), ACIDIFIED SOUR CREAM (PASTEURIZED CREAM, CITRIC ACID MODIFIED CORN STARCH, GELATIN, GUAR GUM, SODIUM PHOSPHATE, JODIZEÄ SALT, SODIUM BENZOATE [PRESERVATIVE], POTASSIUM SORBATE (PRESERVATIVE]), JALAPENO PEPPERS, WATER, CHEESE (PASTEURIZED MILK, SALT, LACTIC ACID CULTURES, ENZYME, CAROTENE COLOR), CONTAIN LESS THAN 2% OF: BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, CANE VINEGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL SMOKED FLAVOR), SALT, BUTTER, VINEGAR, ASCORBIC ACID (TO MAINTAIN COLOR), SODIUM ASCORBATE (TO MAINTAIN COLOR), NATURAL FLAVORS, SODIUM PHOSPHATES.
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Often paired with GERD Friendly
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About this product
Dip · Spreadable


