Is Izzio Artisan Bakery Sourdough Oat Free?
Description
Crusty exterior and chewy, slightly airy interior with a mild tang; reviewers commonly note consistent texture and moderate sourness compared with bakery loaves. Frequently used for toasted slices, sandwiches, paninis, grilled cheese, dipping in soups or sauces, and bruschetta, it receives praise for reliability though some seek stronger sour flavor.
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Description
Crusty exterior and chewy, slightly airy interior with a mild tang; reviewers commonly note consistent texture and moderate sourness compared with bakery loaves. Frequently used for toasted slices, sandwiches, paninis, grilled cheese, dipping in soups or sauces, and bruschetta, it receives praise for reliability though some seek stronger sour flavor.
Ingredients
Water, Wheat Flour, Whole Wheat Flour, Sourdough Culture (Wheat Flour, Water), Honey, Sunflower Seeds, Whole Brown Flax Seeds, Pumpkin Seeds, Poppy Seeds, Sea Salt, Rolled Oats, Millet, Yeast, Malted Barley Flour, Enzymes. CONTAINS: Wheat. Made in a facility that also handles Dairy, Egg, Tree Nuts, Wheat, Peanuts, Sesame, Soya.
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500K+ users • 4.6★ rating
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Often paired with Oat Free
No. This product is not gluten free as it lists 4 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.
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About this product
Bread · Loaf