Is Izzio Everything Sourdough Alpha-Gal?
Description
Tangy, savory loaf with a crisp crust and chewy, open crumb; commonly used for hearty sandwiches, toasted slices, panini grilling, and as a dipping or bruschetta base. Customer reviews frequently mention consistent texture, robust flavor, convenience for sandwiches, and good toasting performance across slices, plus reliable freshness and sturdy packaging.
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Description
Tangy, savory loaf with a crisp crust and chewy, open crumb; commonly used for hearty sandwiches, toasted slices, panini grilling, and as a dipping or bruschetta base. Customer reviews frequently mention consistent texture, robust flavor, convenience for sandwiches, and good toasting performance across slices, plus reliable freshness and sturdy packaging.
Ingredients
Wheat Flour, Water, Sourdough Culture (wheat Flour, Water), Durum Wheat Flour, Potato Flour, Sea Salt, Poppy Seeds, Sesame Seeds, Onion, Garlic, Yeast, Malted Barley Flour, Enzymes. Contains: Wheat.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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