Is J-E-S, KOREAN BARBEQUE SAUCE GERD Friendly?
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Ingredients
HIGH FRUCTOSE CORN SYRUP, WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), RED MISO PASTE (WATER, SOYBEANS, RICE, SALT, ALCOHOL), HOT PEPPER PASTE (WHEAT, SALT, MALT, WATER, RICE SYRUP, RED PEPPER POWDER, GARLIC, ONION, RICE FLOUR, ALCOHOL), DISTILLED VINEGAR, SESAME OIL, SALT, MODIFIED FOOD STARCH, GINGER POWDER, DEHYDRATED GARLIC, CRUSHED RED PEPPER, DEHYDRATED ONION, ROASTED SESAME SEEDS, BLACK PEPPER, NATURAL FLAVOR.
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