Is J. HIGGS, POTATO CHIPS, PIZZA GERD Friendly?
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Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, CANOLA OIL, SOYBEAN OIL), SEASONING (MALTODEXTRIN, SUGAR, SALT, MONOSODIUM GLUTAMATE, TOMATO POWDER, SPICES, NATURAL FLAVORS (MALTODEXTRIN, WHEY SOLIDS, SALT), GARLIC POWDER, ONION POWDER, PARSLEY, MOZZARELLA CHEESE (PART SKIM MILK, SALT, CULTURES, ENZYMES), CITRIC ACID, ROMANO CHEESE (MILK, SALT, CHEESE CULTURE, ENZYMES), PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ARTIFICIAL FLAVOR, EXTRACTIVE OF PAPRIKA, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SILICON DIOXIDE, SUNFLOWER OIL), SALT.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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