Is Jack Daniels Original BBQ Sauce Gluten Free?
Description
Sweet-smoky sauce with a mild whiskey undertone, offering a thick, glossy consistency that clings to meats. Commonly used for grilling, glazing, dipping, and marinating ribs, chicken, pulled pork, and burgers. Customer feedback often cites satisfying smokiness and stickiness, though some users find sweetness pronounced and flavor intensity varies by preference.
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Description
Sweet-smoky sauce with a mild whiskey undertone, offering a thick, glossy consistency that clings to meats. Commonly used for grilling, glazing, dipping, and marinating ribs, chicken, pulled pork, and burgers. Customer feedback often cites satisfying smokiness and stickiness, though some users find sweetness pronounced and flavor intensity varies by preference.
Ingredients
Sugar, Water, Apple Cider Vinegar, Tomato Paste, Molasses, Tamarind Concentrate, Distilled Vinegar, Less Than 2% Of: Natural Hickory Smoke, Salt, Yellow Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Modified Food Starch (corn), Pineapple Concentrate, Jack Daniel's Tennessee Whiskey, Dried Garlic, Spices, Pectin, Caramel Color, Dried Onion. Contains: Mustard.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.