Is Jack & Jill Chocolate Chip Cookie Dough Ice Cream, Chocolate Chip Cookie Dough Vegetarian?


Ingredients
MILK, CREAM, LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, COOKIE DOUGH (WHEAT FLOUR, BROWN SUGAR, SUGAR, PALM OIL, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN], WATER, NATURAL FLAVORS [CONTAINS DAIRY], SOY LECITHIN, SALT, BAKING SODA), CHOCOLATE CHIPS(SUGAR, UNSWEETENED CHOCOLATE, CREAM, COCOA BUTTER, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, NATURAL FLAVOR), NONFAT MILK, WHEY, NATURAL FLAVOR (SUGAR, HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, SALT, NATURAL FLAVOR. MOLASSESS CARAMEL COLOR), PROPYLENE GLYCOL MONOESTER, MONO-AND DIGLYCERIDES, GUAR GUM NATURAL AND ARTIFICIAL FLAVOR (BROWN SUGAR, WATER, ETHYL ALCOHOL, SUGAR SOY SAUCE), CELLULOSE GUM, CARRAGEENAN.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


