Is Jack Links Beef Tender Cuts Prime Rib Gluten Free?
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Ingredients
Beef, Water, Sugar, Brown Sugar, Contains 2% Or Less Of Salt, Hydrolyzed Vegetable Protein (soy, Corn, Wheat), Flavors, Beef Stock, Monosodium Glutamate, Sodium Lactate, Corn Syrup Solids, Sodium Erythorbate, Natural Grill Flavor (maltodextrin, Natural Flavor, Modified Food Starch Corn Syrup Solids, Tricalcium Phosphate), Thaiamine Hydrochloride, Sodium Nitrite. Contains: Soy, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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