Is Jack Link's Meat Snacks Biltong Original GERD Friendly?
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Ingredients
beef, spirit vinegar, salt, spices (coriander, white pepper, garlic, black pepper, paprika, nutmeg, cloves, cayenne chilli, chilli), sugar, dextrose, sodium nitrate, potassium sorbate), maize starch, onion, tomato, yeast extract, acidity regulators (sodium diacetate, citric acid), smoke flavouring, spice extracts (paprika, garlic), it takes 250 g of beef for 100 g biltong
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