Is Jack Link's Premium Cuts The Original Jack Pack! Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient contain gluten depending on the source.

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Why it's not gluten free

soft red wheat flour
smoke flavoring

soft red wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Beef, Water, Salt, Contains 2% Or Less Of Corn Syrup, Dextrose, Spices, Smoke Flavoring, Sodium Erythorbate, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Treated With A Solution Of Potassium Sorbate To Ensure Freshness, Pasteurized Process Cheese Food-cheddar Stick: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Cream, Sodium Phosphate, Potassium Sorbate, Artificial Color, Pretzels: Soft Red Wheat Flour, Corn Syrup, Vegetable Oil (Soybean), Sodium Bicarbonate, Yeast

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.