Is JAHAN Thin Crust Halal Pepperoni Pizza 340g Gluten Free?


Ingredients
31% Wheat Flour , Water, 12% Pepperoni Salami (Turkey Meat, Vegetable Fat (Palm), Nitrite Curing Salt (Table Salt, Preservative: Sodium Nitrite), Spices, Dextrose, Flavour Enhancer: Monosodium Glutamate; Spice Extracts, Antioxidant: Sodium Ascorbate, Rosemary Extract; Flavouring, Ripening Cultures, Smoke), 11% Edam Cheese (Pasteurized Cow's Milk , Microbial Rennet), Strained Tomatoes (98% Tomatoes, Acidity Regulator: Citric Acid), Baking Margarine (Palm and Rapeseed Oil), Glucose, Spices, Table Salt, Yeast, Baking Agent: (Emulsifier: Mono- and Diglycerides of Fatty Acids, Acidity Regulator: Calcium Carbonate, Dextrose, Flour Treatment Agent: Ascorbic Acid), Thickener: Guar Gum, Sugar, Breadcrumbs ( Wheat Flour , Yeast)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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