Is Jalapeño Beef Sticks GERD Friendly?
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Why it's not GERD friendly
- in beef collagen casing
- encapsulated citric acid
- grass fed beef
- garlic powder
- black pepper
- jalapeno pepper
in beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
GRASS FED BEEF, WATER, CONTAINS 2% OR LESS OF: SEA SALT, ENCAPSULATED CITRIC ACID, JALAPENO PEPPER, CULTURED CELERY POWDER, BLACK PEPPER, RED PEPPER, CHERRY POWDER, CORIANDER, GARLIC POWDER, IN BEEF COLLAGEN CASING.
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About this product
Meat · Stick, Sausage