Is JALAPENO CHEDDAR SMOKED SAUSAGE GERD Friendly?
Why it's not GERD friendly
- natural hog casing
- blue cheese powder
- cheese cultures
- cheese culture
- white cheddar cheese
- pork
- garlic powder
- tomato powder
- jalapeno pepper powder
- white distilled vinegar
- +2 more
natural hog casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
+8 more in the app
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Ingredients
PORK, WATER, DICED JALAPENO PEPPERS, WHITE CHEDDAR CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE) AND LESS THAN 2% OF THE FOLLOWING: SALT, CULTURED CELERY POWDER**, SEA SALT, GREEN BELL PEPPER POWDER, SUGAR, CHERRY POWDER, WHITE DISTILLED VINEGAR (MALTODEXTRIN), JALAPENO PEPPER POWDER, SPICES, NATURAL FLAVORS, MALTODEXTRIN, TOMATO POWDER, GARLIC POWDER, DEHYDRATED ONION, BLUE CHEESE POWDER (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL HOG CASING.
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Often paired with GERD Friendly
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About this product
Meat · Whole


