Is Jalna Pot Set lactose Free Natural Whole Milk Yoghurt Gluten Free?
Description
Creamy and smooth with a mild tang, this pot-set yoghurt offers a thick, spoonable texture favored for breakfasts, smoothies, and baking. Reviewers commonly note consistent creaminess, minimal whey separation, and a natural, not overly sour flavor. Users also report it blends well with fruit, granola, or savory dishes and sauces.
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Description
Creamy and smooth with a mild tang, this pot-set yoghurt offers a thick, spoonable texture favored for breakfasts, smoothies, and baking. Reviewers commonly note consistent creaminess, minimal whey separation, and a natural, not overly sour flavor. Users also report it blends well with fruit, granola, or savory dishes and sauces.
Ingredients
Pasteurised whole milk, milk solids, enzyme (lactase), aBc Probiotics (lactobacillus acidophilus, bifidobacterium lactis, lactobacillus casei, synbio 100 (lactobacillus rhamnosus, lactobacillus paracasei) > 1 billion probiotic count per 100g).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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