Is JAMMIN' RED RASPBERRY FRUIT SPREAD, RED RASPBERRY Gluten Free?
Description
Bright raspberry flavor with a balance of sweet and tart, offering a spreadable, slightly seedy texture. Commonly used on toast, bagels, sandwiches, pastries, and as a topping for yogurt or desserts. Reviewers note authentic fruit taste, easy spreading consistency, and versatile use in breakfasts and baking for home and cafes.
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Description
Bright raspberry flavor with a balance of sweet and tart, offering a spreadable, slightly seedy texture. Commonly used on toast, bagels, sandwiches, pastries, and as a topping for yogurt or desserts. Reviewers note authentic fruit taste, easy spreading consistency, and versatile use in breakfasts and baking for home and cafes.
Ingredients
Organic Red Raspberries, Organic Cane Sugar, Pectin Solution (Water, Fruit Pectin), Organic Lemon Juice Concentrate, Ascorbic Acid (Vitamin C)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.