Is Japanese Dressing, Original Sesame Light GERD Friendly?
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Ingredients
Water, Canola oil, Rice vinegar, Gluten-free soy sauce (water, soybeans, salt, alcohol, bacterial and yeast culture), Onion, Sugar, Sesame oil, Modified corn starch, Salt, Pasteurized frozen egg yolk, Xanthan gum, Lactic acid, Potassium sorbate, Sodium benzoate, Garlic powder, Disodium EDTA.
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