Jason's Sourdough Malted Ciabattin
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500K+ users • 4.6★ rating
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Diet Compatibility
No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.
None
This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
No. This product is not gluten free as it lists 8 ingredients that contain gluten.
None
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving.
Yes! We believe this product is nightshade free as there are no nightshade ingredients listed on the label.
Yes! We believe this product is oat free as there are no oat ingredients listed on the label.
Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.
This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.
No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
None
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About this product
Bread · Loaf, Roll
Ingredients
EATFLOUR. Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wildfarmed Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (30%), Water, Roasted Malted Rye (7%), Malted Barley Flour (1.5%), Fermented Wheat Flour, Wheat Gluten, Salt, Malted Wheat Flour (0.5%). Contains Wheat, Malted, Wheat. Produced in a bakery that handles egg, milk, and soya.
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