Is Jell-O Sugar Free Ready to Eat Chocolate Vanilla Swirl Pudding Cups, 4 ct - 14.5 oz Package Vegan?
Description
The Jell-O Sugar Free Ready to Eat Chocolate Vanilla Swirl Pudding Cups are a delicious and guilt-free treat. With only 60 calories per serving, these pudding cups offer a lower calorie option compared to regular Jello chocolate pudding. They are free from artificial preservatives and high-fructose corn syrup. People love that these pudding cups are sugar-free, making them an ideal snack. Additionally, they are highly appreciated for their great taste. The 4 ct 145 oz package provides convenience and satisfaction for those looking for a satisfying and healthier dessert option.
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Description
The Jell-O Sugar Free Ready to Eat Chocolate Vanilla Swirl Pudding Cups are a delicious and guilt-free treat. With only 60 calories per serving, these pudding cups offer a lower calorie option compared to regular Jello chocolate pudding. They are free from artificial preservatives and high-fructose corn syrup. People love that these pudding cups are sugar-free, making them an ideal snack. Additionally, they are highly appreciated for their great taste. The 4 ct 145 oz package provides convenience and satisfaction for those looking for a satisfying and healthier dessert option.
Ingredients
Water, Modified Cornstarch, Maltitol, Milk Protein Concentrate, Cocoa Processed With Alkali, Contains Less Than 1% Of Hydrogenated Vegetable Oil (Coconut Oil And Palm Kernel Oils), Salt, Sodium Stearoyl Lactylate (For Smooth Texture), Calcium Phosphate, Sodium Alginate, Sucralose, Acesulfame Potassium, Natural And Artificial Flavor, Artificial Color, Yellow 5, Yellow 6
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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