Is JELLY FISH COOKIES Vegetarian?
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Ingredients
SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2]. FOLIC ACID) WATER, PALM AND PALM KERNEL OIL, DEXTROSE, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL WITH TBHQ TO PRESERVE FLAVOR, COCOA. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, PURPLE SUGAR CRYSTALS (SUGAR, CONFECTIONER'S GLAZE, RED 3, CARNAUBA, WAX, BLUE 1), KOSHER GELATIN, COLORS (BLUE 2 LAKE, RED 40 LAKE, TITANIUM DIOXIDE, RED 40), CORN STARCH, EMULSIFIERS (MONO-AND DIGLYCERIDES, SOY LECITHIN, SORBITAN MONOSTEARATE, POLYSORBATE 60), SALT, WHEY (MILK), BAKING SODA, EGGS, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID (TO RETAIN FRESHNESS), EGG WHITES, CITRIC ACID.)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
JELLY FISH COOKIES is available at 1 retailer
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