Is Jet-Puffed Jumbo Mallows Extra Large Marshmallows, 24 oz Wrapper Gluten Free?
Description
Extra-large marshmallows offer a sweet, vanilla-forward flavor and a pillowy, airy texture that softens and caramelizes when heated. Commonly used for roasting over fires, assembling s'mores, topping drinks or baking into treats like rice crispy treats. Reviewers note satisfying size and softness; a few report occasional sticking or shape variation.
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Description
Extra-large marshmallows offer a sweet, vanilla-forward flavor and a pillowy, airy texture that softens and caramelizes when heated. Commonly used for roasting over fires, assembling s'mores, topping drinks or baking into treats like rice crispy treats. Reviewers note satisfying size and softness; a few report occasional sticking or shape variation.
Ingredients
CORN SYRUP, SUGAR, DEXTROSE, WATER, MODIFIED CORN STARCH, GELATIN, CONTAINS LESS THAN 2% OF TETRASODIUM PYROPHOSPHATE (WHIPPING AID), NATURAL AND ARTIFICIAL FLAVOR, BLUE 1.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.