Is Jif Natural Crunchy Peanut Butter Spread, 40-Ounce Low FODMAP?
Description
Jif Natural Crunchy Peanut Butter is a gluten-free spread that comes in a 40-ounce jar. It is known for its extra crunchy texture and contains 7g of protein per serving. This peanut butter is a good source of protein, contributing to the percent daily value for protein. The 40-ounce jar provides ample quantity for peanut butter lovers. No additional information about what people say or appreciate about this product is provided.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Jif Natural Crunchy Peanut Butter is a gluten-free spread that comes in a 40-ounce jar. It is known for its extra crunchy texture and contains 7g of protein per serving. This peanut butter is a good source of protein, contributing to the percent daily value for protein. The 40-ounce jar provides ample quantity for peanut butter lovers. No additional information about what people say or appreciate about this product is provided.
Ingredients
Made From Roasted Peanuts And Sugar, Contains 2% Or Less Of: Molasses, Fully Hydrogenated Vegetable Oils (Rapeseed And Soybean), Mono And Diglycerides, Salt
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.