Is Jimmy Dean Simple Scrambles® Turkey Sausage Quick Breakfast Cup with Real Egg Whites, Turkey Sausage & Cheddar Cheese, 5.35 oz. Alpha-Gal?
Description
Convenient microwaveable breakfast cup offers a savory, slightly salty flavor with soft, fluffy texture and occasional pockets of melted creaminess. Commonly used for quick mornings, busy commutes, or paired with toast. Customer reviews note reliable convenience and taste, while mentioning occasional uneven heating and variable portion satisfaction and reheating tips.
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Description
Convenient microwaveable breakfast cup offers a savory, slightly salty flavor with soft, fluffy texture and occasional pockets of melted creaminess. Commonly used for quick mornings, busy commutes, or paired with toast. Customer reviews note reliable convenience and taste, while mentioning occasional uneven heating and variable portion satisfaction and reheating tips.
Ingredients
Pasteurized Liquid Egg Whites. Fully Cooked Turkey Sausage Crumbles: Turkey, Corn Syrup, Contains 2% Or Less: Salt, Potassium Lactate, Water, Dextrose, Sugar, Spices, Sodium Propionate, Yeast Extract, Sodium Diacetate, Caramel Color, Citric Acid. Pasteurized Process Shredded Cheddar Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Vegetable Color (Annatto And Paprika Extract Blend), Potato Starch (Processing Aid) And Natamycin (Preservative).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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