Is JNCK Milky Chocolate Cookie 3x 48g Gluten Free?
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dietary Fibre (Polydextrose), Protein Chocolate (20%) [Cocoa Mass, Whey Protein Concentrate ( Milk ), Full Cream Powder ( Milk ), Sweeteners (Maltitol, Sucralose), Cocoa Butter, Emulsifier (Sunflower Lecithin), Natural Flavouring], Rapeseed Oil, Wheat Gluten, Water, Pea Protein Isolate, Raising Agent (Sodium Bicarbonate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Salt, Natural Flavouring
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
JNCK Milky Chocolate Cookie 3x 48g is available at 1 retailer
About this product
Cookie · Piece