Is Joe's Gluten Free Potato & Onion Perogies Gluten Free?

Ingredients

Potatoes, Eggs, White Rice Flour, Potato Starch, Margarine, Dehydrated Onion, Tapioca Starch, Xanthan Gum, Non-gmo Expeller Pressed Canola Oil, Salt, Baking Powder, Black Pepper Contains: Eggs, Soy

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Joe's Gluten Free Potato & Onion Perogies is available at 1 retailer

About this product

Frozen Meal · Frozen