Is Johnny Wong Pad Thai Stir Fry Sauce GERD Friendly?

Ingredients
Water, Sugar, Fish Sauce [Anchovy (Fish) Extract, Salt, Sugar, Fructose], Tamarind Concentrate [Tamarind, Water], Thickeners (1442, 415), Soy Sauce (Wheat), Natural Colour (150a), Vegetables, Lime Juice Concentrate, Spice, Natural Flavour, Food Acid (330). CONTAINS: WHEAT (GLUTEN), FISH, SOY.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle, Liquid


