Is Johnny's Black Garlic Vinaigrette Dressing Gluten Free?

Ingredients

Soybean Oil, Water, Balsamic Vinegar, Organic Agave Syrup, Olive Oil Blend (refined Olive Oil, Extra Virgin Olive Oil), Sugar, Distilled Vinegar, Black Garlic Cloves, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Salt, Black Garlic Powder, White Pepper, Potassium Sorbate And Sodium Benzoate (as Preservatives), Xanthan Gum, Calcium Disodium Edta (to Protect Flavor). Contains Mustard

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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