Is Johnny's Seasoning Salt Gluten Free?
Description
Savory, finely granulated seasoning that enhances grilled meats, roasted vegetables, fries, and popcorn. Texture blends smoothly without clumping; dissolves evenly. Common uses include rubs, finishing sprinkle, and marinades. Reviewers praise versatility and consistent flavor, though some note it can be perceived as strong or overly salty at typical application levels.
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Description
Savory, finely granulated seasoning that enhances grilled meats, roasted vegetables, fries, and popcorn. Texture blends smoothly without clumping; dissolves evenly. Common uses include rubs, finishing sprinkle, and marinades. Reviewers praise versatility and consistent flavor, though some note it can be perceived as strong or overly salty at typical application levels.
Ingredients
Salt, Sugar, Paprika, Garlic, Spices, Powdered cellulose (Anti-caking).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.