Is Johnsonville Brats Beer Pork Bratwurst Links, 19 oz, 5 Count Tray Gluten Free?
Description
Savory, mildly spiced links with noticeable malt-forward and smoky notes; interiors are juicy with a firm, snappy casing and coarse grind. Commonly grilled or pan-seared and served on buns at cookouts or sliced into dinners. Reviews praise easy cooking and consistent flavor, with occasional remarks about saltiness or casing variability.
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Description
Savory, mildly spiced links with noticeable malt-forward and smoky notes; interiors are juicy with a firm, snappy casing and coarse grind. Commonly grilled or pan-seared and served on buns at cookouts or sliced into dinners. Reviews praise easy cooking and consistent flavor, with occasional remarks about saltiness or casing variability.
Ingredients
Pork, Wisconsin Beer, Corn Syrup and Less than 2% of the Following: Salt, Water, Dextrose, Monosodium Glutamate, Flavorings, BHA, Propyl Gallate, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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