Is Johnsonville Grillers Swiss and Mushroom Bratwurst Patties, 1.5 lb Low FODMAP?

Ingredients

Pork, Water, Pasteurized Process Swiss Cheese Product (Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Cream, Contains 2% Or Less Of Salt, Flavors, Propionic Acid, Sorbic Acid, Powdered Cellulose, Natamycin), Corn Syrup And Less Than 2% Of The Following: Salt, Cheese Blend (Cheddar And Blue Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt), Mushroom Flavor (Dried Mushroom, Yeast Extract, Hydrolyzed Soy Protein, Maltodextrin, Salt, Partially Hydrogenated Soybean Oil, Silicon Dioxide, Lipolyzed Butter Oil, Disodium Inosinate And Disodium Guanylate, Natural And Artificial Flavors), Butter (Cream, Salt), Dried Onion, Natural Flavoring, Nonfat Milk, Maltodextrin, Spice, Natural And Artificial Flavors, Wine Solids, Dried Garlic, Bha, Propyl Gallate, Citric Acid

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Johnsonville Grillers Swiss and Mushroom Bratwurst Patties, 1.5 lb is available at 3 retailers

About this product

Meat · Patty