No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving.

Is Johnsonville Sausage Rope Andouille Smoked Pork - 13.5 Oz Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving.
Product Image

Description

Smoky, mildly spicy andouille-style rope offers robust, savory flavor with a firm, coarse texture and crisp snap when cooked; commonly sliced for gumbo, jambalaya, grilling, sandwiches, or breakfast. Reviewers cite reliable smokiness and convenience but note occasional greasiness, variable spice level, and inconsistent casing firmness and occasional unevenly cooked pieces.

Ingredients

Pork, Water, Less Than 2% Of The Following: Corn Syrup, Salt, Sodium Phosphate, Spices, Paprika, Dextrose, Dehydrated Garlic, Onion Powder, Sodium Erythorbate, Sodium Nitrite, Natural Flavor, Beef Collagen Casing

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Johnsonville Sausage Rope Andouille Smoked Pork - 13.5 Oz is available at 9 retailers

AlbertsonsKrogerShopRiteWalmartHy-VeeMariano'sPick 'n SaveThe Fresh GrocerIGA

About this product

Meat · Roll

Flavor
GarlickySpicySmokySavory
Texture
JuicyOily
Commonly used for
CookingBreakfastSandwichSnacking
Low FODMAP? Johnsonville Sausage Rope Andouille Smoked Pork - 13.5 Oz | Spoonful