Is Johnsonville Vermont Maple Syrup Breakfast Sausage Links, 9.6 oz, 12 ct Gluten Free?
Description
These breakfast links offer pronounced maple sweetness and a browned, slightly crisp exterior with a tender, juicy interior; commonly pan-fried or grilled for morning plates, sandwiches, or brunch and versatile. Customer reviews note consistent flavor, convenient cook time, family appeal, and occasional comments about greasiness or being sweeter than expected.
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Description
These breakfast links offer pronounced maple sweetness and a browned, slightly crisp exterior with a tender, juicy interior; commonly pan-fried or grilled for morning plates, sandwiches, or brunch and versatile. Customer reviews note consistent flavor, convenient cook time, family appeal, and occasional comments about greasiness or being sweeter than expected.
Ingredients
pork, water, corn syrup and less than 2% of : the following : sodium lactate, maple syrup, salt, dextrose, maltodextrin, monosodium glutamate, sodium phosphate, sugar, spice, natural and artificial flavors, sodium acetate, caramel color, bha, propyl gallate, citric acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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