Is Jongquist Family Kitchen Dill Dip Dairy Free?

Ingredients

Sour Cream (Cultured Cream, Modified Corn Starch, Lactic Acid, Gelatin, Mono & Diglycerides, Citric Acid, Potassium Sorbate [Preservative], Disodium Phosphate, Locust Bean Gum, Natural Flavor).Mayonnaise (Soybean Oil, Whole Eggs, Egg Yolks, Distilled Vinegar, Water, Natural and Artificial Flavors, Sugar, Lemon Juice Concentrate, Onion Powder, Garlic Powder, Calcium Disodium EDTA [To Protect Flavor]), Ranch Seasoning (Salt, Maltodexgtrin, Onion Powder, Dehydrated Garlic, Dextrose, Hydrolyzed Corn Protein, Dried Parsley, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Less Than 2% Silicon Dioxide (Prevents Caking)), Dehydrated Onion, Spices, Potassium Sorbate (Preservative).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Jongquist Family Kitchen Dill Dip is available at 2 retailers

About this product

Dip · Spreadable