Is Joseph Campione Mozzarella Cheese Stuffed Bread Sticks, 5 count, 11.5 oz Gluten Free?

Ingredients

Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Part-skim Mozzarella Cheese ((Pasteurized Part-skim Milk, Cultures, Salt, Enzymes), Modified Food Starch, Skim Milk), Soybean Oil, Sugar, Less Than 2% Of: Wheat Gluten, Yeast, Salt, Vegetable Protein, Ascorbic Acid, Enzymes,spread: Vegetable Oil Blend (Soybean, Palm), Garlic, Sweet Cream Buttermilk, Contains 2% Or Less Of: Salt, Spices, Soy Lecithin, Mono- And Diglycerides, Onion Powder, Natural Flavors, Xanthan Gum, Lactic Acid, Potassium Sorbate (To Protect Quality), Citric Acid, Beta Carotene (For Color), Vitamin A Palmitate,contains: Wheat, Soy, Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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