Is Joseph's Pita Bread, Mini, Flax, Oat Bran & Whole Wheat Dairy Free?
Description
Josephs Pita Bread Mini Flax Oat Bran Whole Wheat is a nutritious and versatile option for those seeking a healthy alternative. Each package contains five packages of mini pitas, with eight pitas in each package. These 5" diameter pitas are made with flax, oat bran, and whole wheat, providing a good source of omega-3 ALA. With five grams of protein and net carbs per serving, and only 50 calories, these mini pitas are ideal for those following a low-carb or vegan diet. They are shipped fresh and can be consumed within two weeks or frozen for later use. Customers appreciate the convenience and nutritional benefits of Josephs Pita Bread Mini Flax Oat Bran Whole Wheat.
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Description
Josephs Pita Bread Mini Flax Oat Bran Whole Wheat is a nutritious and versatile option for those seeking a healthy alternative. Each package contains five packages of mini pitas, with eight pitas in each package. These 5" diameter pitas are made with flax, oat bran, and whole wheat, providing a good source of omega-3 ALA. With five grams of protein and net carbs per serving, and only 50 calories, these mini pitas are ideal for those following a low-carb or vegan diet. They are shipped fresh and can be consumed within two weeks or frozen for later use. Customers appreciate the convenience and nutritional benefits of Josephs Pita Bread Mini Flax Oat Bran Whole Wheat.
Ingredients
Water, Wheat Gluten, Whole Wheat Flour, Oat Fiber, Corn Starch, Soy Flour, Soy Protein Isolate, Golden Flax Seed, Yeast, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Soybean Oil, Salt, Oat Bran, Calcium Propionate, L-Cysteine (Microcrystalline Cellulose, L-Cysteine, Corn Starch), Calcium Sulfate, Sodium Acid Pyrophosphate, Dextrose, Sodium Bicarbonate, Calcium Propionate, Potassium Sorbate, Fumaric Acid, Monoglyceride, Sodium Metabisulfite, Enzymes.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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