Is Jovial Organic Sourdough Einkorn Crackers Sea Salt -- 4.5 oz Gluten Free?
Description
These thin, crisp crackers offer a mildly salty, savory bite with a toasted, slightly nutty undertone; texture is fragile yet crunchy. Commonly used for cheese boards, dips, soups, or straightforward snacking. Reviewers frequently note pleasant flavor, consistent crunch, and occasional breakage during shipping or handling and favorable freshness observations reported.
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Description
These thin, crisp crackers offer a mildly salty, savory bite with a toasted, slightly nutty undertone; texture is fragile yet crunchy. Commonly used for cheese boards, dips, soups, or straightforward snacking. Reviewers frequently note pleasant flavor, consistent crunch, and occasional breakage during shipping or handling and favorable freshness observations reported.
Ingredients
Organic Einkorn Flour, Organic Einkorn Sourdough Starter (Organic Eikorn Flour, Water), Organic Palm Fruit Oil, Sea Salt, Contains Wheat, Made In A Dedicated Facility Free From Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts And Soy, Contains Wheat, Made In A Dedicated Facility Free From Milk, Peanuts And Soy, Contains Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.