Is Just Desserts Vegan White Tie Cupcake Soy Free?
Why it's not soy free
- soybean
- soybeans
- soy lecithin
- soy milk
soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
sugar, enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, vegan powdered sugar, soy milk (filtered water, soybeans, cane sugar, natural flavor, gellan gum), canola oil, vegan spread (natural oil blend (palm fruit, canola, and olive oils), filtered water, pure, salt, natural flavor (no msg, no alcohol, no gluten), sunflower lecithin, lactic acid, (non-dairy, derived from sugar beets), annatto extract (color)), palm oil, unsweetened chocolate, glycerine, cocoa (processed with alkali), wheat protein isolate, modified food starch, vinegar, vanilla extract, monoglycerides, salt, baking powder, baking soda, enzymes, soy lecithin (emulsifier), guar gum, xanthan gum
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Often paired with Soy Free
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Where to buy
Just Desserts Vegan White Tie Cupcake is available at 2 retailers
About this product
Snack · Piece


