Is Just Love Vegan Chocolate Cake Soy Free?
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Why it's not soy free
- hulled soya beans
- soya protein
hulled soya beans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Sugar, Wheat Flour [Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil (Rapeseed), Soya Protein [Water, Hulled Soya Beans, Acidity Regulators (Dipotassium Phosphate, Calcium Carbonate, Flavourings, Sea Salt, Stabiliser (Gellan Gum)], Cocoa Powder, Cake Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Flavouring), Water, Humectant (Vegetable Glycerine), I Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin)], Emulsifiers (mono and diglycerides of fatty acids, Methylcellulose, Polyglycerol esters of fatty acids), Raising A Mono Calcium phosphate, Corn starch), White Wine Vinegar, Flavourings, Thickener (Xanthan Gum), Preservative (Potassium Sorbate), Colours (Titanium Dioxide, Iron Oxide), Antioxidants Chocolate Contains 60 % Cocoa Solids.
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About this product
Snack · Piece