Is Justins, Almond Butter Classic Squeeze Pack, 1.15 Ounce Vegan?

Description
Justin's Almond Butter Classic Squeeze Pack 115 ounce is a gluten-free and non-GMO nut butter that is made using a unique grinding process. With only two high-quality ingredients, this almond butter is naturally delicious and ready to travel. It is certified gluten-free, vegan, and kosher, making it suitable for various dietary preferences. People rave about the taste of this almond butter, describing it as addictive. Its high quality and use of local ingredients further contribute to its popularity. This almond butter is also trans fat-free and keto-friendly. Overall, Justin's Almond Butter Classic Squeeze Pack 115 ounce offers a tasty and healthy option for nut butter enthusiasts.

Description
Justin's Almond Butter Classic Squeeze Pack 115 ounce is a gluten-free and non-GMO nut butter that is made using a unique grinding process. With only two high-quality ingredients, this almond butter is naturally delicious and ready to travel. It is certified gluten-free, vegan, and kosher, making it suitable for various dietary preferences. People rave about the taste of this almond butter, describing it as addictive. Its high quality and use of local ingredients further contribute to its popularity. This almond butter is also trans fat-free and keto-friendly. Overall, Justin's Almond Butter Classic Squeeze Pack 115 ounce offers a tasty and healthy option for nut butter enthusiasts.
Ingredients
Dry Roasted Almonds, Organic Palm Fruit Oil, May Contain Trace Amounts Of Peanuts & Hazelnuts
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.