Is Ka'chava Peanut Butter Whole Food Bar Gluten Free?


Ingredients
Peanuts, Cassava Fiber. Chicory Root, Pea Protein, Pumpkin Seeds, Sacha Inchi, Coconut Oil, Natural Flavor, Flax Seeds, Cashews, Macadamia Nuts, Almonds, Sea Salt, Vanilla Extract, Sunflower Seed Extract, Monk Fruit Extract. Contains: Peanut, Tree Nuts (almond, Cashews, Coconut, Macadamia, Manufactured In A Facility That Also Processes Eggs, Milk, Peanuts, Sesame, Soy, Tree Nuts, And Wheat.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Protein Bar · Bar


