Is Kafferep Gluten Free?
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Ingredients
Almond Paste (Sugar, Almond, Glucose Syrup, Sorbitol Syrup, Palm Fat, Sugar Rup, Water, B-carotene (Color), Fd&c Blue 1 (Color), Potassium Sorbate , Natural Flavoring), Egetable Fats Spread (Vegetable Fats And Oils (Palm, Shea, Palm Kernel, Rape - Seed), Water, Salt, Mono - And Diglycerides, Natural Fla - Voring, Citric Acid), Oat Flakes, Sugar, Cocoa Cpound Coattng Sugar, Vegetable Fat Palm Kernel Cocoa, Sun - Flower Lecithin, Sorbitan Triste Ratenvert Sugar, Chocolate Sugar, Cocoa Mass, Cocoa Butter, Sunflower Lecithin, Wheat Flour, Cocoa, Natural Flavor, Water, Eggs, Sodium Bicarbonate, Sodium Phosphate, Maize Starch, 8Ep
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.