Is Kallo Organic Very Low Salt Vegetable Stock Cubes Vegan?

Description
Mild, savory cubes deliver a subtle, umami-rich broth that dissolves quickly to yield a clear, smooth liquid. Commonly used to season soups, stews, risottos, sauces and grains, they add gentle depth without overpowering. Reviewers praise convenient portioning and clean flavor, though some report a milder taste than conventional stock varieties.

Description
Mild, savory cubes deliver a subtle, umami-rich broth that dissolves quickly to yield a clear, smooth liquid. Commonly used to season soups, stews, risottos, sauces and grains, they add gentle depth without overpowering. Reviewers praise convenient portioning and clean flavor, though some report a milder taste than conventional stock varieties.
Ingredients
Potato Starch*, Palm Fat*, Vegetables* [24%] (Onion*, Carrot*, Leek*, Celery *), Glucose Syrup*, Yeast Extract, Herbs* and Spices* (Garlic*, Lovage*, Nutmeg*, Oregano*, Rosemary*, Thyme*, Parsley*, Turmeric*), Sea Salt, Lovage Natural Flavour, *Organic Ingredient
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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